Gluten free chocolate base: egg, dark chocolate, butter, sugar, gluten free flour mix: rice flour, whole grain rice flour, corn flour, potato flour, psyllium husk
Namelaka: Toasted white chocolate, cream, milk, sugar, glucose, gelatine
Dark Chocolate cream: Dark Chocolate, cream, milk, egg, sugar, vanilla
White Chocolate pearls: wheat flour, milk powder, soy lecithin