Our moist and tasty seed bread is baked from gluten free ingredients. Perfect for breakfasts – try toasting it!
*NB! Do not refreeze.
Baked gluten free, May contain remnants of other seeds
Polenta, sunflower seed, gluten free flour mix: rice flour, whole grain rice flour, corn flour, potato flour, psyllium husk, oats, yeast, salt, syrup, water.
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